Brothers Sam and Tom Benjamin are the passionate minds behind The Taphouse. Combining their expertise in food manufacturing and hospitality, they created a unique space that celebrates craft beer, fine wine, and gourmet pizza. Sam’s experience with food and wine complements Tom’s dedication to exceptional customer service. Together, they’ve built The Taphouse as a vibrant hub in Manchester, fostering a sense of community and innovation.
Make sure you check out our beer, wine and pizza menus.
